Presented by: Mark and Camille Awad – Winding Road Distillery – Our Story
Winding Road Distilling Co. was born from a love of unique spirits, a curious nature, and a strong sense of adventure, by Camille and Mark Award.
Their dream was to create and handcraft premium small-batch spirits to capture the natural beauty and abundance of the NR region of NSW that they call home.
Winding Road Distilling Co. is a family-run distillery with a commitment to quality and innovation featuring natural and local ingredients. Mark and Camille take a slow and patient approach to their craft, which helps them produce spirits that are full of complex layers and flavours. They are hands-on every step of the way and are confident their attention to every detail is reflected as a result.
Through a chance meeting of two people over 20 years ago from different countries, their journey has been very much a long winding road. In 2009 they settled in Tintenbar. Fast forward to 2015 and a long-held dream to build their own craft spirits distillery grew.
We cannot wait to share this remarkable story with you.
Date: Thursday, 25th. February 2021
Time: 7:30 am until 9:00 am
Venue: The Gallery Cafe, 46 Cherry Street, Ballina
Byron and Beyond Members: $33 / Visitors: $38
On the Menu
Each Byron and Beyond Networking breakfast offers a range of delicious menu choices, made from our regions best local produce.